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Japanese food freshly made in the heart of Norwich

Starter
前菜Miso Soup
with soft tofu, seaweed, and vegan dashi.
£4.00

Pork & Vegetables Shumi
Homemade dumplings wrapped in wonton skin,
stuffed with pork and vegetables.
£7.95

Chicken & Prawn Shumi
Homemade dumplings wrapped in wonton skin,
filled with chicken and prawns.
£6.95

Gyoza
Succulent dumplings packed with minced pork and
aromatic ginger, beautifully crisped on the bottom.
£7.95

Chicken Karaage
Marinated chicken thighs, deep-fried to perfection
and served with zesty spicy mayo.
£9.95

Chicken Yakitori
Grilled chicken skewers with a sweet-savoury glaze.
£9.95

Agadashi Tofu
Delicate, crispy-fried tofu served in dashi broth,
garnished with grated mooli, spring onion, and ginger.
£6.95

Mixed Vegetable Gyoza
Pan-fried dumplings filled with tofu and shiitake
mushrooms
£7.95

Edamame
Tender, lightly salted young soybeans served warm
in their pods.
£7.95

Ichiban Lunch Menu
L1 BENTO £17.50 (S)
A beautifully arranged Japanese meal box feauturing a variety of flavours and textures. Served with steamed rice, seaweed salad,
mixed sushi and miso soup.
YOU CAN SELECT ONE MAIN DISH FROM
* Chicken Teriyaki
*SAlmon Teriyaki (F)
* Tuna Teriyaki (F)
*Chicken Yakitori
*2 kinds of Sasjhimi (F)
*Vegetable Tempurabottom of page